The essence
of the terroir

The harmony of various grape varieties, 
revealing the remarkable terroir of the Serranía de Ronda. 

Pago El Espino 2021

Pago El Espino 2021

  • 0.75L

1 Bottle

22,25€ Bottle /
Total 22,25€

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Pago El Espino 2021

© CORTIJO LOS AGUILARES

THIS COMPLEX AND SINGULAR BLEND OF 3 GRAPE VARIETIES REFLECTS WHAT MAKES CORTIJO LOS AGUILARES UNIQUE: METICULOUS ATTENTION TO DETAIL, BOTH IN THE VINEYARDS AND AT THE WINERY, AND THE OUTSTANDING ADAPTATION OF THE VARIETIES TO THE LOCAL CLIMATE.

The nose is full of ripped fruits, with fresh balsamic nuances and light toasted, spicy notes. The ageing in large French oak barrels preserves its fruity expression while providing roundness and complexity, reflected in a wine that is smooth and fresh on the palate with a long-lasting aftertaste.

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Grape variety

73% Petit Verdot / 17% Syrah / 10% Tempranillo

Winemaking

Alcoholic fermentation at controlled temperature (28ºC)
Malolactic fermentation in concrete and stainless steel tank

Ageing

15 months in French oak barrels (225 and 300L)

Production

40 000 bottles

Seranía de Ronda, Málaga (Spain)

Our wines,
reflection of a terroir

Respect for the terroir and the combination of tradition,
with the most advanced technology lie at the heart of our wines.

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